Student Innovation Grants Round II – call for proposals
Up to 15 grants of $10,000 each to student research and class groups, will be awarded including design challenges in senior-level capstone design classes, for up to 12 month projects, that test, pilot or scale innovations related to food systems.
The call’s schedule follows this calendar:
- Application deadline: July 10, 2015
- Review: July 10-Aug 7, 2015
- Notification of awards: August 14, 2015
Applicants should submit projects that aim to test, pilot or scale innovative solutions to food systems problems such as: access to water, use and pressure of the land, transportation and processing-related topic as well as Capacity Building or Information and Communication Technology. To learn more about required content and selection criteria read the full news on GCFSI website.